Creamy Cheese Sauce

Ingredients: Wheat Flour, Non-GMO Corn Starch, Sweet Whey Powder, Whole Milk Powder, Cheese Flavor (granular cheese (milk, cheese culture, salt, enzymes), whey, sunflower oil, whey protein concentrate, lactose, maltodextrin, salt, blue Cheese (milk, cheese culture, salt, enzymes), sodium phosphate, contains less than 2% of citric acid, lactic acid, yellow 5, yellow 6), Buttermilk Solids (whey solids, buttermilk powder, nonfat dry milk), Blue Cheese Powder (Blue Cheese [cultured pasteurized milk, salt, enzymes], maltodextrin, natural flavor, disodium phosphate), Natural Butter Flavor (Non-GMO maltodextrin, sea salt, butter powder (butter (cream, salt), dry buttermilk), buttermilk, natural butter flavor, Non-GMO expeller pressed canola oil, natural beta carotene coloring), Dextrose, Sea Salt, Onion Powder, Natural Blue Cheese Flavor (with salt and canola oil), Lactic Acid Powder, Yeast Extract (with salt), White Pepper, Ground Mustard Flour. **Contains Milk, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.